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sound of swallowing people's saliva,
the taste to share with good people!
Traveling is flutter and pleasant
expentation. Delicious foods at
the pkace of one's sojourn are
the great pleasure. You should
try the food of the place you
visit. Savour the joy of reginal
Korean delicacies. Try the incredible
flavors marvellous Goseong's local
foods. Tourusts will love that
Goseong cooks up. Goweong is famous
or various food made of wild edible
greens, fish and buckwheat such
as Beoseot jeonggol(beef with
vegetables and muxhrooms in casserole),
Sanchae(wild edible greens) jeongsik,
Gamjabuchim(the pan cake made
of potat), raw fish, Myoengtae
bulgogi(bulgogi made of alaska
pollack), as well aw the eight
Mulheo is marinated raw fish.
This is good to chase a hangover
with a drink before breakfast.
It is made of a flatfish, a squid,
a sea cucumber, various vegetable
and thick soypaste mised with
red pepper. It is fresh and tastes
Ancestors used to eat this food
to get energy. It is a kind of
soup with grounded mudfish and
various kind of vegetables. It
also contains lots of Vitamin
The noodkes which are seasoned
with hot pepper paste are served
Dongchimi. It taste even better
when you eat this with boiled
It is made of Alaska Pollack and
it doesn't have a fishy taste
at all. It contains protein and
calcium and is low fat content.
Jiri mens there is not enough
seasoning in a food except for
Hariy crabs from the east sea
have special taste and they are
usually very big. The inner meat
of the crav is soft and the taste
is great. People like to mix rice
This is a sceial winter food and
it is more delicious to eat with
Gimjang(winter Gimchi). This is
good as appetizers served with
drinks and a hot chowder. It is
as well. The bone is so soft that
people can chew and eat it.
It's a special winter food. it's
simply delicious. The eggs of
dorumuk are kno0wn to be healthful
so they are exported to Japan.
One more good thing about Dorumuk
is that it is a high pretein food.
The porjk of Goseong is famous
for its taste and taste and tender.
the flesh is well-nourished and